Cappo ​Chiropractic​
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July 23 10 Day Detox Prep

Starting a detox can be daunting. You might be wondering- “what can I actually eat? How long is it going to take me to prepare everything?!” Well I’m the same way and did ask many of those questions the first time I participated in a detox/cleanse. Here’s some tips that helped:
  • grocery shop for the week ahead
  • plan meals as much as possible, unplanned meals are what causes you to make poor choices
  • if you are eating on the go, ask before you eat “is this processed? Do I know exactly what’s in this sauce/broth/dressing/etc?”
 
Go Over the Food List and Sample Meal Schedule in the Program Guide of your kit
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Here are some recipes I recommend and what I will most likely be eating during the Detox:
Breakfast Examples
-Fruit Smoothie Bowl: (dairy free) topped with berries, coconut flakes or chia seeds
-Gluten Free Pancakes: (make ahead for the week and store in a Ziploc bag) Use the program guide recipe or find GlutenFree/Paleo Pancake Mix (no added sugars). Eat with fresh berries.
-Vegetable Omelet (Shrimp and Avocado Omelet): see program guide recipe
-Zuchinni Bread: See program guide recipe
-Crispy Onion and Pepper Fritatta: recipe here
 
Lunch Examples
-Simple Taco Salad: Shredded lettuce or cabbage, diced grilled chicken or sautéed lean ground turkey, black beans, diced white onions, diced tomatoes, diced avocado, shredded cilantro. Top with compliant salsa
-Stuffed Bell Peppers: See program guide recipe
-Stuffed Sweet Potato: See program guide recipe
-Chicken Avocado Salad: eat alone or over shredded lettuce or a bed of greens. Recipe Here
 
Dinner Examples
-Spiced Morocoan Meatballs: See program guide recipe
-Quinoa and Beef Skillet: See program guide recipe
-Chicken Alfredo Pasta Whole30: See Recipe
-Sheet Pan Salmon- From nom nom Paleo recipe
-Buffalo Shrimp & Spaghetti Squash Bowls: From Tessemae’s Blog
-Shrimp Taco Tuesday: grilled shrimp, shredded cabbage, diced white onions, diced tomatoes, diced avocados, shredded cilantro in a lettuce cup “shell”
 
Flavor tips:
Cilantro, Onions, Garlic, Spices & Seasonings go a long way for flavorful dishes however if you find yourself shopping for sauces and dressing’s I highly recommend Tessemae’s (located in the refrigerated section of your grocery store with the salad dressings).
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  • Welcome
    • About Me
    • Contact + Location + Hours
  • Our Approach
    • Pain & Injury Care
  • Active Recovery